Group menus

Celebrate your special events in style at Rossini.

Are you looking for a place to organize a gastronomic event in the center of Barcelona? Rossini is your restaurant. An elegant place in Plaza Real, where you can customize your celebrations and enjoy the best Italian recipes along with excellent service.
We have 4 menus specially designed for group meals, company dinners, anniversaries, etc. Each one includes the best of our menu, tapas and drinks with our own culinary touch. Let us advise you so that your event is a success!

NAPOLI

28,50€

AMALFI

49,50€

CAPRI

59,00€

Discover our spaces

"Principal" Room

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A sophisticated space with golden ceilings and dark walls that transmit, with its tones and details, the authentic Italian essence. In the evening, you can enjoy live music played on our grand piano.

"Rustica" Room

Rustic Room Rossini
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This space is located on the lower floor, annexed to the Classic Room. The room preserves the original vaulted stone walls and ceilings of the old Santa Madrona monastery, from the 18th century. An ideal room for events that requires an intimate touch.

"Clásica" Room

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With wood-paneled walls and a piano, this room located on the lower floor is inspired by the classic Italian style. Its atmosphere, and the live piano music in the evening, will transport you to the most traditional Italy.

"Italiana" Room

Picture gallery Rossini restaurant
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Located on the upper floor, it has a more natural lighting, taking advantage of the light that filters from the square creating more diaphanous tones. You can enjoy views of Plaza Real and our open kitchen.

 

Contact us


Make your reservation using this form and we will respond as soon as possible. We will be happy to help you!

If you prefer, you can email or call us at our phone number:

Schedule: Monday to Friday, from 10:00 a.m. to 6:00 p.m.

MENÚ NAPOLI

PARA COMPARTIR

Patatas bravas

Mejillones al vapor con pan casero

Bruschetta italiana con albahaca fresca

Calamares a la Andaluza

SEGUNDO (a elegir)

Pizza: Marguerita, Prosciutto e funghi, 4 Stagioni o 4 Formaggi

Pasta: Carbonara, Setas, Pesto o Bolognesa

Opción vegana: Penne all’arrabiata o pizza vegana

POSTRE (a elegir)

Profiteroles con chocolate

Panna cotta de chocolate blanco con frutos del bosque

Opción vegana: Sorbete de limón

BODEGA

Agua incluida

Vino tinto o blanco (1 copa) Envite joven D.O. Rioja

o

1 Refresco / 1 cerveza

(IVA incluido)

MENÚ ROMA

PARA COMPARTIR

Patatas bravas

Bruschetta italiana con albahaca fresca

Jamón ibérico cortado a mano con pan con tomate (media ración)

Calamares a la Andaluza

SEGUNDO (a elegir)

Arroz negro con calamares

Lasaña casera de carne o de verduras

Opción vegana: Risotto de verduras

POSTRE (a elegir)

Profiteroles con chocolate

Brownie de chocolate y nueces (servido con helado de vainilla y nata)

Opción vegana: Sorbete de limón

BODEGA

Agua incluida

Vino tinto o blanco (2 copas) Envite joven D.O. Rioja

o

2 Refrescos / 2 cervezas

(IVA incluido)

MENÚ AMALFI

ENTRANTE (a elegir)

Tartar de atún rojo con guacamole y chips de yuca

Caprese: mozzarella di búfala con tomate RAF y orégano

César: lechuga, pollo, Parmigiano 24m., tomate, croûton y salsa César

SEGUNDO (a elegir)

Salmón a la plancha con brócoli, zanahoria y mayonesa cítrica de yuzu

Entrecôte de Girona (300g) con verduras a la brasa

Opción vegana: Risotto de setas del bosque

POSTRE (a elegir)

Panna cotta de chocolate blanco con frutos del bosque

Tiramisú casero

Opción vegana: Sorbete de limón

BODEGA

Agua incluida

Vino tinto o blanco (2 copas) a escoger:

Melior Verdejo D.O. Rueda / Envite crianza D.O. Rioja

o

2 Refrescos / 2 cervezas

(IVA incluido)

MENÚ CAPRI

ENTRANTE (a elegir)

Nuestras patatas bravas

Mejillones al vapor con pan casero

Jamón ibérico cortado a mano con pan con tomate (media ración)

Bruschetta italiana con albahaca fresca

PARA COMPARTIR

Ensalada de salmón con cítricos, aguacate y crujiente de nachos

Burrata di búfala con tomate RAF y rúcula

Opción vegana: Ensalada mixta

SEGUNDO (a elegir)

Solomillo Gold (200g.) acompañado de puré de patata trufado

Atún rojo a la plancha con espárragos, calabacines y cherrys confitados

Opción vegana: Risotto de setas del bosque

POSTRE (a elegir)

Tiramisú casero

Brownie de chocolate y nueces (servido con helado de vainilla y nata)

Opción vegana: Sorbete de limón

BODEGA

Agua incluida

1/2 Botella de vino tinto o blanco a elegir:

Juan Gil Crianza D.O. Jumilla / Shaya Verdejo D.O: Rueda

o

2 Refrescos / 2 cervezas

(IVA incluido)

NAPOLI MENU

TO SHARE

“Bravas” Potatoes

Steamed Mussels with Homemade Bread

Italian Bruschetta with Fresh Basil

Andalusian style fried calamari

MAIN COURSE (to choose)

Pizza: Margherita, Prosciutto and Mushroom, 4 Seasons, or 4 Cheeses

Pasta: Carbonara, Mushroom, Pesto, or Bolognese

Vegan Option: Penne all’arrabbiata or Vegan Pizza

DESSERT (to choose)

Profiteroles with Chocolate Sauce

White Chocolate Panna Cotta with Forest Berries

Vegan Option: Lemon Sorbet

CELLAR

Water Included

Red or White Wine (1 glass) Envite joven D.O. Rioja

or

1 Soft Drink / 1 Beer

(VAT included)

ROMA MENU

TO SHARE

“Patatas bravas”

Italian bruschetta with fresh basil

Hand-carved Iberian ham with tomato bread (half portion)

Andalusian-style fried calamari

MAIN COURSE (to choose)

Black rice with squid

Homemade meat or vegetable lasagna

Vegan option: Vegetable risotto

DESSERT (to choose)

Profiteroles with chocolate

Chocolate and walnut brownie

(served with vanilla ice cream and whipped cream)

Vegan option: Lemon sorbet

CELLAR

Water included

2 Glasses of red or white wine Envite joven D.O. Rioja

or

2 Soft drinks / 2 beers

(VAT included)

AMALFI MENU

STARTER (to choose)

Red tuna tartare with guacamole and yuca chips

Caprese: buffalo mozzarella with RAF tomato and oregano

Caesar salad: lettuce, chicken, Parmigiano 24m.,

tomato, crouton and Caesar dressing

MAIN COURSE (to choose)

Grilled salmon with broccoli, carrot, and yuzu citrus mayonnaise

Girona Ribeye Steak (300g) with grilled vegetables

Vegan Option: Wild mushroom risotto

DESSERT (to choose)

White chocolate panna cotta with forest berries

Homemade tiramisu

Vegan Option: Lemon sorbet

CELLAR

Water included

Red or white wine (2 glasses) to choose from:

Melior Verdejo D.O. Rueda / Envite crianza D.O. Rioja

or

2 Soft drinks / 2 Beers

(VAT included)

CAPRI MENU

STARTER (to choose)

Our “patatas bravas”

Steamed mussels with homemade bread

Iberico ham hand cut (half portion)

Italian bruschetta with fresh basil

TO SHARE

Salmon salad with citrus, avocado, and crunchy nachos

Buffalo burrata with RAF tomato and rocket

Vegan option: Mixed salad

MAIN COURSE (to choose)

Gold fillet steak (200g.) accompanied by truffled mashed potatoes

Grilled red tuna with asparagus, zucchini, and confit cherry tomatoes

Vegan option: Forest mushroom risotto

DESSERT (to choose)

Homemade Tiramisu

Chocolate and walnut brownie

(served with vanilla ice cream and whipped cream)

Vegan option: Lemon sorbet

CELLAR

Water included

1/2 Bottle of red or white wine to choose from:

Juan Gil Crianza D.O. Jumilla / Shaya Verdejo D.O: Rueda

or

2 Soft drinks / 2 beers

(VAT included)